NESPRESSO PARIS ESPRESSO

It offers a soft and balanced Parisian cafe experience thanks to the aromas of biscuits and the delicate bitterness of Robusta made with open roasting.

A classic split roast with average roast intensity and duration. Arabicas and Robustas are divided into groups. The Robusta part is lightly roasted so that the delicate Arabica notes stand out.

A balanced coffee with light bitterness, grain biscuit notes, pleasant acidity and light citrus.